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Friday, October 22, 2010

Comments

Paula

If you are lucky enough to have a basement, you can use it like a root cellar. Between my basement and canning, I love putting food up for the winter.

Eliza Winters

Thanks for all the great tips on storing food. I have been looking on new ways to go green. I just bought some reusable shopping bags, but I want to go even farther and start saving my own produce. Thanks so much for the great advice!

http://www.ecobagsandmore.com

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