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Tuesday, March 26, 2013

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Elizabeth

I really like the sound of the Coffee Manhattan. Why have I never thought about coffee syrup?

Kathy Zadrozny


I never really thought about it either until I saw it in this Logan Square shop called Provenance. The recipe suggestions on the label is what sold me - the cocktail and coffee glaze on cinnamon rolls? Yes please.

kimberly

Both of these sound delicious, for when I'm ready to start drinking again...

Naoto bought me some fancy cherries (made by Unbound in Portland). One is plain ol' maraschino, the other is vanilla & cayenne...a mushy one of those might be delicious at the bottom of your glass?

Kathy Zadrozny

Ooh, now those sound delicious.

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